November 2013

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DELAWARE TODAY DISHES ON THIS WEEK’S
BEST WINE EVENTS AND MORE

Still in Need of Thanksgiving Recipes?

Try Starting with Pumpkin-Mushroom Soup with a Side of Swiss Chard. Plus, The Chocolate and Holiday Festival Returns to the Rollins Center of Dover Downs Hotel & Casino

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Chocolate and Holiday Festival Returns to the Rollins Center of Dover Downs Hotel & Casino

PLUS: Rehoboth’s Delaware Distilling Company expands gin, vodka and rum distribution to liquor stores.

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Tickets for the 2014 MidAtlantic Wine + Food Festival On Sale Now

PLUS: Two Stones Pub opens third location in Kennett Square, and Root Gourmet takes the stress out of Thanksgiving.

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Killer Cocktails and Fusion Cuisine at 14 Global in Bethany Beach

PLUS: An easy pasta recipe, Wilmington Beer Week, and the winner of the Delaware Wine and Beer Festival’s Homebrew Championship

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