Did you spend a bit too much money this summer on Saturday-night orange crushes and Sunday-morning brunches?
Not to worry. Brandywine Valley Restaurant Week has returned, providing several days of upscale dining with prix-fixe menus at 16 premier restaurants in Northern Delaware and Southern Chester County, Pennsylvania.
Enjoy a two-course lunch for only $15, or a three-course dinner for $35, at any of the following restaurants:
- The Back Burner
- Banks’ Seafood Kitchen and Raw Bar
- Brandywine Prime
- Buckley’s Tavern
- Columbus Inn
- Domaine Hudson
- The Green Room
- Harry’s Savoy Grill
- Krazy Kat’s
- La Fia Bistro
- Market Kitchen & Bar
- Piccolina Toscana
- Ted’s Montana Grill
- V&M Bistro
- Walter’s Steakhouse
For more information on participating restaurants and menus, visit www.brandywinetaste.com.