We love a good cocktail as much as anyone does. Here’s a fave, French Peartini from Best of Delaware Party participant At The Rail Wine Bar and Grille, per chef Brittany Cichocki:

French Pe​artini

• 1.5 oz Smirnoff Pear Vodka
• 1.5 oz Smirnoff Vanilla Vodka
• Dash of St. Germaine
• Dash of Pineapple Juice

Shake. Strain into martini glass.

Top with Domaine St. Michelle Sparkling Wine

Courtesy of At The Rail Wine Bar and Grille