Sunday, June 10, through Sunday, June 17
Treat dad to an evening of food and festivities. Start with a panzarotti or a porkette sandwich with broccoli rabe. Save room for Bernie’s Original Italian Water Ice or a funnel cake.
901 N. Dupont St., Wilmington • 421-2790
Hours: Monday–Friday, 5:30–10:30 p.m.; Saturday, 4–10:30 p.m.; Sunday, 2–8:30 p.m.
Friday, June 15, from 11 a.m.–6 p.m.; Saturday, June 16, from 11 a.m.–2 p.m.; Sunday, June 17, 11 a.m.–6 p.m.
All dads will receive complimentary traditional wine tastings. Features offered throughout the weekend include a variety of Pennsylvania craft beer, wine cocktails and wine slushies. On Sunday, Natalie’s Fine Food Foods food truck will be onsite.
632 Baltimore Pike, Chadds Ford, Pa. • (610) 388-6221
Personal chef, Level 2 Sommelier and guitarist Paul Tagliaferro Cullen will be rockin’ Tonic on Saturday, June 16 for Father’s Day Eve. Treat dad to a tour of Italy through the eyes of Paul, chef Patrick and David Govatos of Swigg. It will be a night of amazing food, jazzy wine and guitar music. Tickets are $65 per person. Reception begins at 6 p.m. and followed by dinner. Visit tonicbargrille.com or call 777-2040 for reservations.
111 W. 11th St, Wilmington • 777-2040
Sunday, June 17, from 7 a.m.–8 p.m.
Forget the grill and save a seat for dad on Sunday, June 17 for Father’s Day for his favorite meal, whether it’s for brunch, lunch or dinner. Also, when you buy $50 in Metro Diner gift cards, get a $10 Metro Diner gift card for yourself through June 17.
4601 Ogletown-Stanton Road, Newark • 273-0850
Sunday, June 17, from 10 a.m.–2 p.m.
Take dad out for brunch with a side of live music.
92 Clinton St., Delaware City • 834-8000
Sunday, June 17, from 11 a.m.–4 p.m.
Treat dad to Abbott’s Grill’s first ever Father’s Day buffet on Sunday, June 17. The menu will feature prime rib and much more Price is $29.95 for adults and $13.95 for children under 10. Reservations are recommended. Gather at the grill. Abbott’s will also be open for normal dinner hours from 4 p.m. to close.
249 NE Front St., Milford • 491-6736
Sunday, June 17, from noon–9 p.m.
Most dads get to do the “messy work,” so Woodside has chosen two gooey ice cream flavors—Motor Oil and Turtle—to be the focus of the day. The sales from these two “messy” flavors will be donated to the American Lung Association to assist in improving lung health through education, advocacy and research.
1310 Little Baltimore Road, Hockessin • 239-9847
Sunday, June 17, from 1–4 p.m.
Taste Kennett Food Tours offer three-hour walking food tours of Kennett Square every Sunday afternoon. Discover the town’s diverse cuisine offerings through sweet and savory food tastings at five restaurants, two specialty food shops, a winery and a brewery. Tours are $49 per person and include tastings, demonstrations, the opportunity to chat with chefs/owners and a guided walking tour. You leave with a satiated appetite, new friends and a little knowledge about the Mushroom Capital of the World.
Sunday, June 17, beginning at 5 p.m.
On June 17, Sullivan’s will be highlighting select menu items on their regular menu. Featured entrees are the bone-in filet, hand carved prime rib drizzled in creamy horseradish sauce and au jus and dry-aged long bone rib eye. Also, receive $20 in bonus cards with every $100 in gift cards purchased. Shop in-store or online now through June 19.
5525 Concord Pike, Wilmington • 479-7970
Monday, June 18, from 7–11 p.m.
Every Monday evening, Midnight Oil Brewing Company taps a new beer. Take dad to check out the brewery’s latest release, Doc Brown Ale, with notes of pecan, caramel and biscuit.
674 Pencader Drive, Newark • 286-7641