Mexican Salsa Recipe

Ingredients

• 3 tablespoons Barlean’s organic flax oil
• 3 tomatoes, diced
• 4 sprigs fresh cilantro
• 1⁄2 medium onion, diced
• 1 scallion, chopped
• 1 small jalapeño pepper
• 1⁄2 cup tomato sauce

Combine the tomatoes, cilantro, onion, scallion and jalapeño pepper in a blender or food processor then process to desired consistency, chunky or saucy.

In a separate bowl, combine the tomato sauce and organic flax oil. Stir to a uniform consistency. Mix everything together and chill until ready to serve. 

Recipe courtesy of barleans.com. Good News Natural Foods, in Dover, Milford and Rehoboth, carries Barlean’s products.