Abbott's Appeals

Two of the area’s best chefs team up to give Sussex a taste of haute country cuisine.

True Homestyle

Delaware’s first family of sushi is still thriving. Plus, Rehoboth welcomes a new deli, and more.

That's Fat

Two Fat Guys bring their grill to Wilmington’s Union Street. Plus, Abbott's Grill opens in Milford, and Frankie's brings Rat Pack flair to Dover Downs Hotel and Casino.


Why don’t those infernal ticket machines work? And who’s manning the automated order system? This is no way to run the cold cut counter.

Silly for Sausages

Meet Wilmington's professor of sausage. Plus, the joys of Slow Food, and folks who gather in the name of the grape.
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The Only Constant: Change

Changes to the dining scene are less about openings of new restaurants and closings of old ones. They’re about seasoned pros doing new things. Here’s the dish.

The Restaurant Issue: 96 Favorites

Here are the local places you simply must visit—if you haven't already (plus a few just over the state line).

Riverfront Roll Call

Kooma has sushi galore—and a cool urban atmosphere. Plus, as Queen Elizabeth, Betsy LeRoy reigns supreme over local restaurants, the BBC comes back roaring, and the new Public House warms Wilmington.

The Definition of Classic

There's a reason Feby's Fishery has stayed in business for 35 years: It doesn't swim against the tide. Plus, the Golden Fleece rises again in Dover, and a local dairy hits a Hy-light.

Bread Upon the Bayou: Part II

Ahhh, sweet dreams of fresh loaves—and the nightmare of midnight munchies.
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