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Palm Beach Salad Recipe

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This healthy recipe is courtesy of Gretchen Hanson, executive chef at Hobos Restaurant and Bar in Rehoboth Beach. Enjoy! (Find Hanson’s Roasted Tomato Soup recipe here.)

Ingredients:

  • 16 ounces unseasoned Beyond Chicken or chopped, slow-roasted seitan
  • 1 green apple
  • 4 celery ribs
  • 1/4 cup sliced almonds
  • 1/2 cup golden raisins
  • 1 teaspoon mild curry powder (give or take, depending on personal preference)
  • 1/2 teaspoon sea salt flakes
  • 1/2 cup Just Mayo by Hampton Creek
  • 2 tablespoons mango chutney

Directions: Finely dice Beyond Chicken, apple and celery in 1/2-inch pieces. Dry toast almonds. Toss all ingredients together and serve in lettuce cups or on a salad.

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