Delaware Today April 2016

Some fun selfies and behind-the-scenes snapshots of individuals from our April feature.

The Copeland Maritime Center keeps the adventure alive all year round.

Sul Tempo specializes in small plates and house-infused cocktails.

The restaurant boasts a top-notch chef, craft cocktails and American classics with a twist.

These ambitious individuals prove that age is only a number. In areas as diverse as fashion and chess, philanthropy and sports, they're looking to make a difference—and inspiring the rest of us.

The executive director of Central Delaware Habitat for Humanity chats about the role he plays in the Kent County community.

Where can you find the most stellar of wines? A laidback bayview dining spot? The best bike and beer fest most people have never heard of? It’s all right here: secret shopping, dining, entertainment, the arts and more. Happy hunting.

Big changes mean big opportunities. David Wilk says making the most of them requires only a coordinated effort.

Twenty years ago, Delaware made a bid to become first in the nation again. Win some, lose some.

Junto’s chef-owner brings a locally sourced menu to the Brandywine River Museum of Art.