Dining Insider June 2015

Just a Train Ride Away: The Back Burner Restaurant

Enjoy the restaurant’s legendary pumpkin-mushroom soup or an entrée such as roasted pork tenderloin.

America on Tap Arrives in Wilmington

Great beer, live music and delicious food: Discover what the leader of craft beer festivals is all about.

Highlights From the Beach Dining Scene

With a plethora of new and tried-and-true options, coastal dining has never been better.

Get a Taste of Brazil in Rehoboth

With an expansive and delicious menu, LuLu Brazil will not disappoint.

Ale House Opens in Dewey Beach

You'll definitely remember the Forgotten Mile Ale House.
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New Bites at the Beach

Delicious dishes are awaiting you this summer.

Wishes on Tap Benefits Children

This fantastic event takes place on Aug. 23 at Nassau Valley Vineyards.

Can't-Miss Crab Cake Spots

As DT prepares its August dining guide, we look back on last year’s visit to local crab houses.

Fish On Updates Outdoor Dining

Plants, herbs and Adirondack chairs enhance the atmosphere of the popular Lewes restaurant.

Coastal Dining Offers Many Choices

Here are a few of the newbies, along with some grand dames of dining.
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