Saturday, March 30–Sunday, March 31
Brunch with the Bunny at Winterthur
Celebrate Easter with a delicious brunch at Winterthur Museum, Garden & Library. Seatings are available at 10 a.m., noon and 2 p.m. Prices: $34.95 per adult; children under 12 receive 50 percent off; members get a 10 percent discount up to a party of four. Reservations are required.
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Winterthur Museum, Garden & Library
5105 Kennett Pike, Wilmington
(800) 448-3883
www.winterthur.org
Sunday, March 31
Easter Brunch Buffet at the Big Fish Grill
Enjoy Easter brunch at the beach from 10 a.m.–3 p.m. Choose from omelets, sweet cinnamon French toast, fresh pastries, turkey, ham, beef, leg of lamb and more. Big Fish is also serving a la carte Easter dinner from 3–8 p.m.
Big Fish Grill & Seafood Market
20298 Coastal Hwy., Rehoboth Beach
227-3474
www.bigfishgrill.com
Victoria’s Restaurant
Victoria’s Restaurant in the Boardwalk Plaza Hotel offers fine dining in an intimate setting overlooking the beach and boardwalk. Brunch begins at 9 a.m., with options including seafood, omelets and carving stations. Dinner will also be served. Call 227-0615 to make your reservation.
Victoria’s Restaurant
2 Olive Ave., Boardwalk
​Rehoboth Beach
www.boardwalkplaza.com/dining
Soffritto Italian Grill
Brunch is served from 11 a.m.–2 p.m. with an Easter dinner menu available from 2 to 9 p.m. Reservations are suggested.
Soffritto Italian Grill
1130 Capitol Trail, Newark
455-1101
www.soffritto.com
Champagne Brunch at the Rail
Enjoy Easter Sunday at the Rail Wine Bar & Grille at White Clay Creek Country Club at Delaware Park. Brunch includes a glass of sparkling wine or a mimosa. Enjoy live piano entertainment from 9 a.m. to 3 p.m. Reservations are required.
777 Delaware Park Blvd., Wilmington
994-6700 ext. 7194
Easter Sunday Buffet at Deerfield Grille
Known for its incredible brunch, Deerfield will pull out all the stops this Easter. Chef Paul has carefully crafted a menu everyone is sure to love. Prepare to enjoy a holiday celebration you’ll remember forever. Adults: $44.95; children 4 to 12: $13.95; kids 3 and younger eat free. Reservations are required.
Deerfield Grille
507 Thompson Station Road, Newark
368-6640 ext. 2
Easter Brunch Buffet at the Hotel du Pont
Easter Brunch Green Room seatings are at: 10 a.m., noon, 2 p.m. and 4 p.m. Brunch is $55 per person, not including gratuity.
Hotel du Pont
42 W. 11th St., Wilmington
594-3154
www.hoteldupont.com