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Join the Historic Odessa Foundation for an evening of fine food, drink and merrymaking. On Friday, Oct. 21, the staff will serve a hearth-cooked dinner of mouthwatering dishes using the recipes, tools and techniques of the 18th century. Enjoy cocktails and appetizers by the fire before touring the Corbit-Sharp House by candlelight. Then return to the hearth of the Collins-Sharp House for a sumptuous autumn dinner and wine with each course.
Menu includes:
Cocktails and appetizers from 5:30–6:30 p.m.
- British punch
- Pickled mushrooms
- Croquettes
- Dried fruits and nuts
Dinner at 7 p.m.
- Buttered crab with sippets
- Roasted turkey with forcemeat stuffing
- Sweet potato pudding
- Cranberry tarts
- Broccoli
- Salmon in cases
- Roasted autumn vegetables
- Pickled beetroot
- French rolls
- Gingerbread with lemon curd
- Macaroons
More information:
Historic Odessa Foundation
201 Main St., Odessa
378-4119
Price: $100 for members; $125 for non-members
www.historicodessa.org