Whether it’s socially distanced tables, disposable menus or temperature checks, the restaurant industry is looking at how to bring customers back inside safely.
The newly opened Seed Eatery offers fresh natural food in a casual environment, and is serving customers through the COVID-19 outbreak.
Local eateries are limited to takeout and delivery as Gov. John Carney enacts statewide restrictions to help prevent the spread of COVID-19.
The local deli's fourth location, expected to open this summer, marks the first collaboration with new operations partner, Big Fish Restaurant Group.
These chefs and eateries are blazing a trail of culinary cool in the First State.
(Above) Outside of The Hideout Bar & Grille./Courtesy of Andrew Hoffecker Keep up with local food and restaurant news at the Delaware beaches by signing up for our FREE email newsletter here. Sure, there are plenty ...