Start the savings early with brunch at the Purple Parrott Grill in Rehoboth Beach. From 9 a.m. to 1 p.m., sip a $2 Blood Mary or mimosa. (226-1139, ppgrill.com)
Sunday supper has become a tradition at Fish On in Lewes and its sister restaurants, part of the SoDel Concepts group. For $19, you get an appetizer, a choice of at least two entrées and dessert. (645-9790, fishon.bz, sodelconcepts.com)
At Just in Thyme, those in the know order off the bistro menu from 5 p.m. to 6:30 p.m. in the dining room every day. (It’s available in the lounge from 5 p.m. to 10 p.m.) Selections might include sirloin steak for $13.95 and a 4-ounce stuffed lobster tail for $16.95. (227-3100, justinthymerestaurant.com)