Open: May 1-Oct. 16, noon-4 p.m. on Tuesdays Born in 2007, the market has about 32 vendors, depending on the season, offering produce, seafood, meat, butter, honey, milk and flowers.
Don’t miss: Fresh mozzarella and Italian subs from A Touch of Italy, and gluten-free pasta from Pappardelles Pasta in St. Michaels, Md.
(Grove Park, Rehoboth Beach, rbfarmersmarket.com)